VI
Price is per 100g.
♻️ Bring your own clean bottle or reuse one of ours – we’ve got you covered!
Japanese-style soy sauce (non-sweetened), brewed in Korea.
It’s deep in flavor, slightly salty, and aromatic – perfect for a wide variety of dishes.
Ingredients:
Water, soybeans, salt, fructose, wheat flour, stevia extract, artificial coloring, preservatives.
USES:
– Seasoning for stir-fries, soups, marinades, dipping sauces
– Pairs well with veggies, rice, noodles, and sushi
Origin: Korea
